Applying a resilience-thinking approach to food systems - Food system vulnerability and economic development
Depicts the vulnerability of food systems in Asia-Pacific countries to climate change, alongside gross domestic product (GDP) per capita. This shows that the countries that are least prepared to face economic risks also have food systems that are most vulnerable to climate change.
Date
26 Mar 2018
Publisher
Asia-Pacific SDG Partnership
Copyright
© 2018 United Nations, Asian Development Bank, United Nations Development Programme Published in March 2018
Depicts the vulnerability of food systems in Asia-Pacific countries to climate change, alongside gross domestic product (GDP) per capita. This shows that the countries that are least prepared to face economic risks also have food systems that are most vulnerable to climate change.